Simple Way to Make Homemade Tender Ricotta Meatballs/Meatloaf

Tender Ricotta Meatballs/Meatloaf.

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tender ricotta meatballs/meatloaf. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Tender Ricotta Meatballs/Meatloaf is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. Tender Ricotta Meatballs/Meatloaf is something which I have loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have tender ricotta meatballs/meatloaf using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tender Ricotta Meatballs/Meatloaf:

1. {Get 2 tbsp of Olive oil.
2. {Take 2 lb of Meat. i use a mixture of veal, and lean ground beef.
3. {Make ready 1 cup of ricotta.
4. {Prepare 1/2 cup of grated parmesan.
5. {Get 4 of eggs.
6. {Make ready 1/2 cup of of tomatoe sauce of your choice.
7. {Take 1 of salt & pepper to taste..
8. {Get 1/2 large of red or yellow onion, or one whole small onion.
9. {Prepare 2/3 cup of tomatoe paste, use to spread on the outside halfway through cooking if making meatloaf only..
10. {Make ready 1 large of shredded or finely dice carrot.
11. {Get 8 of 8+ cloves of garlic, depends on your liking i usually do 10..

Instructions to make Tender Ricotta Meatballs/Meatloaf:

1. Preheat oven to 350.
2. Heat oil, sauteed garlic until golden, be sure not to burn. Transfer to plate, and mash to render flavor while cooking. . Add onion, Saute until clear. Add carrots cook until soft.
3. In a big mixing bowl combine meats with sauteed veggies, eggs, parsley, garlic, tomatoe sauce, cheeses, and season with salt & pepper don't overwork the meat, just mix until blended..
4. Shape into meatballs, or if making meatloaf, shape into a loaf..
5. If making meatballs, and sauce place in sauce upon simmering point. To bake roll into meatballs, bake for 20-30 mins. Test after 20 mins. For meat loaf cook until internal temp is 160, usually takes an hour. If you wish to use tomatoe paste on meatloaf, coat after 30 mins..

So that's going to wrap this up for this special food tender ricotta meatballs/meatloaf recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!