Simple Way to Prepare Any-night-of-the-week Oseng Baso Campur / Stir Fried Meat Balls
Oseng Baso Campur / Stir Fried Meat Balls.
Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, oseng baso campur / stir fried meat balls. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Oseng Baso Campur / Stir Fried Meat Balls is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Oseng Baso Campur / Stir Fried Meat Balls is something that I've loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have oseng baso campur / stir fried meat balls using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Oseng Baso Campur / Stir Fried Meat Balls:
- {Prepare of chicken breast, cut into cubes.
- {Get of meat balls, Asian ones, cut into quarters.
- {Take of eggs.
- {Make ready of handfull of bean sprouts.
- {Take of garlics, smashed and chopped finely.
- {Get of Some water.
- {Prepare of sweet soy sauce.
- {Make ready of oyster sauce.
- {Make ready of Oil for frying.
- {Get of Salt.
- {Make ready of Pepper.
Instructions to make Oseng Baso Campur / Stir Fried Meat Balls:
- Heat the oil in a frying pan..
- Then add and stir the garlics until fragrant.
- Then add in the eggs, make into scramble..
- Add in the chicken, cook until turning in colour..
- Add in the meatballs. Stir to combine..
- Then add in the bean sprouts. Mix again..
- Add the soy sauce and oyster sauce. Add some salt and pepper if needed..
- Turn off the heat. Serve..
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