Step-by-Step Guide to Make Quick Honey mustard meatballs

Honey mustard meatballs.

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, honey mustard meatballs. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Honey mustard meatballs is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They are fine and they look fantastic. Honey mustard meatballs is something which I've loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have honey mustard meatballs using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Honey mustard meatballs:

1. {Prepare 250 g of pork mince.
2. {Prepare 250 g of lean beef mince.
3. {Make ready 1 of onion.
4. {Make ready 2 slices of white bread (without crust).
5. {Get 150 ml of milk.
6. {Get 2 tsp of mustard.
7. {Take 1 tsp of honey.
8. {Prepare 1/4 tsp of black pepper.
9. {Prepare 1 tsp of salt.

Instructions to make Honey mustard meatballs:

1. Very finely chop the onion and fry it in a bit of butter until soft. Let cool down..
2. Tear the bread up into small pieces and soak in milk for 5 minutes. Add onions, honey, mustard, salt and pepper and mix well..
3. Add the mince to the mixture and mix until well combined. Roll into small balls (about 30-40 balls) and put on a baking tray..
4. Heat the oven up to the highest setting and bake them for about 10-15 minutes, until nicely browned and cooked through..
5. Enjoy!.

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