Recipe of Homemade Meatballs_with_pomegranate_sauce (Kofta)

Meatballs_with_pomegranate_sauce (Kofta).

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, meatballs_with_pomegranate_sauce (kofta). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Meatballs_with_pomegranate_sauce (Kofta) is one of the most well liked of current trending meals on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Meatballs_with_pomegranate_sauce (Kofta) is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook meatballs_with_pomegranate_sauce (kofta) using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Meatballs_with_pomegranate_sauce (Kofta):

1. {Prepare 500 g of mince meat.
2. {Get 1/2 bunch of parsley - chopped.
3. {Make ready 1/2 tsp of seven spices.
4. {Take 1 tsp of salt.
5. {Take 1/4 cup of pomegranate molasses.
6. {Take 1 tbs of vegetable oil.
7. {Prepare 1 Cup of Water.

Steps to make Meatballs_with_pomegranate_sauce (Kofta):

1. In a bowl add meat, parsley, onions, salt and spices, mix all together until well combined.
2. Divide the kofta mixture into small balls equal in size.
3. Add oil in a frying pan and fry the meat balls until golden brown.
4. Dissolve the pomegranate molasses in the cup of water or more (as needed) and add it over the kofta.
5. Leave to boil, allowing the kofta and the mixture to combined.
6. Serve hot or cold as a starter.
7. By:Bara'a Chougari.

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