Recipe of Super Quick Homemade Cavatappi in a Meat Sauce

Cavatappi in a Meat Sauce.

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, cavatappi in a meat sauce. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Cavatappi in a Meat Sauce is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Cavatappi in a Meat Sauce is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook cavatappi in a meat sauce using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Cavatappi in a Meat Sauce:

1. {Take of beef meatballs see my recipes.
2. {Make ready of water to boil pasta.
3. {Get of salt to boil pasta.
4. {Get of extra virgin olive oil to boil pasta.
5. {Take of ground pork.
6. {Make ready of ground sirlion.
7. {Take of loose Italian sausage.
8. {Prepare of spaghetti sauce see my recipes.
9. {Take of salt for the meats.
10. {Prepare of feta cheese crumbled up.

Steps to make Cavatappi in a Meat Sauce:

1. Add tablespoon salt to the water along with the olive oil. Cook the pasta as instructed on package. Brown the meat and meatballs. Add in the spaghetti sauce ingredients and simmer 20-25 minutes..
2. Stir in the pasta. Serve with feta cheese sprinkled on top. I hope you enjoy!!!.

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