Recipe of Super Quick Homemade Lily’s really easy Meatball Pasta

Lily’s really easy Meatball Pasta.

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, lily’s really easy meatball pasta. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Lily’s really easy Meatball Pasta is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They're nice and they look wonderful. Lily’s really easy Meatball Pasta is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook lily’s really easy meatball pasta using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lily’s really easy Meatball Pasta:

1. {Make ready of Garlic (lots).
2. {Get of Good sausages (don’t be stingy).
3. {Make ready of Pasta, preferably spaghetti.
4. {Get of Chopped tomatoes.
5. {Make ready of Balsamic vinegar.
6. {Prepare of Olive oil.
7. {Make ready of Fresh basil, if you’re feeling boujee.
8. {Get of Oregano.
9. {Make ready of Salt and pepper.

Steps to make Lily’s really easy Meatball Pasta:

1. Squeeze out the sausage meat and roll to make approx 4 meatballs per sausage (gross but also fun).
2. Chuck in pan with some olive oil and bitta crushed garlic.
3. Add chopped tomatoes, stir in some salt pepper and lots of oregano, along with balsamic,sizzle that hot boi.
4. Put on loads of pasta cos carbs are gd for you.
5. Simmer the hot boi sauce, season, or don’t, it’s really up to you.
6. Plate up and sprinkle over the basil with finesse.

So that's going to wrap it up for this exceptional food lily’s really easy meatball pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!