Recipe of Speedy Meatballs, Rich Tomato sauce with Garlic Spaghetti

Meatballs, Rich Tomato sauce with Garlic Spaghetti.

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, meatballs, rich tomato sauce with garlic spaghetti. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Meatballs, Rich Tomato sauce with Garlic Spaghetti is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Meatballs, Rich Tomato sauce with Garlic Spaghetti is something that I've loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have meatballs, rich tomato sauce with garlic spaghetti using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Meatballs, Rich Tomato sauce with Garlic Spaghetti:

1. {Take 500 g of pack lean steak mince.
2. {Take of Dried Oregano.
3. {Take of Dried Basil.
4. {Make ready of Dried Thyme.
5. {Get Leaf of Bay.
6. {Take of Black pepper.
7. {Prepare 2 tins of Plum tomatoes, chopped.
8. {Get 1 of red pepper from a jar of roasted peppers, finely chopped.
9. {Get 5 of sun-dried tomatoes, finely chopped.
10. {Make ready 1 of onion, finely chopped.
11. {Get 6 cloves of Garlic, macerated or finely chopped.
12. {Take 60 g of Spaghetti or other pasta per person.
13. {Get of Garlic Oil.
14. {Make ready of Rapeseed Oil.
15. {Make ready of Salt.
16. {Prepare of Black Pepper.

Steps to make Meatballs, Rich Tomato sauce with Garlic Spaghetti:

1. Sauté onions in rapeseed oil until browned. Add garlic, stir briefly then add 1 scant tsp each of the dried herbs, Bay leaf, the red pepper and sundries tomato. Cook gently for a few minutes with the occasional stir. Add the tomatoes and chop up in the pan..
2. While the sauce cooks, break down the mince, add 1 tsp Oregano and Basil and a good grind of black pepper. Mix together well and squeeze into a block. Form small balls, approx 1 dessert spoon full. Squeeze together and once made fry in some hot rapeseed oil to brown all over. Take care not to cook them fully otherwise they will dry out..
3. Add the browned meatballs to the sauce, stir gently to coat, add some hot water to loosen if need be. Cover and simmer gently for 20 minutes. Make sure the sauce doesn’t get too dry. Check seasoning and add salt and pepper if needed..
4. Place pasta into a large pan of boiling water. Stir and cook until al dente. Drain and drizzle with Garlic Oil. Stir some of the tomato sauce through to coat and then serve in a bowl topped with meatballs. (My pasta isn’t coated as my daughter dished up her way 😃) Either way -yummy!.

So that is going to wrap it up for this exceptional food meatballs, rich tomato sauce with garlic spaghetti recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!