Steps to Make Any-night-of-the-week Sumac-beetroo rice with meatballs

Sumac-beetroo rice with meatballs. I hope you will enjoy this recipe as much as we have! When the broth comes to a simmer, add remaining tablespoon of sumac and adjust seasoning if needed. Sumac is a spice that is extracted from the berries of a bush that grows in the Mediterranean region.

Always with your pinch of harissa and smidgen of sumac. Don't you know people in the provinces haven't heard of such things? Beetroots are such a interesting vegetable to be added in rice, because it gives rice its natural.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, sumac-beetroo rice with meatballs. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Sumac-beetroo rice with meatballs is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Sumac-beetroo rice with meatballs is something which I've loved my whole life. They are fine and they look wonderful.

I hope you will enjoy this recipe as much as we have! When the broth comes to a simmer, add remaining tablespoon of sumac and adjust seasoning if needed. Sumac is a spice that is extracted from the berries of a bush that grows in the Mediterranean region.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sumac-beetroo rice with meatballs using 10 ingredients and 23 steps. Here is how you cook it.

The ingredients needed to make Sumac-beetroo rice with meatballs:

1. {Make ready of rice.
2. {Get of ground beef/lamb.
3. {Take of large onion, grated.
4. {Make ready of large onion, thinly sliced.
5. {Take of garlic, grated.
6. {Get of saffron water.
7. {Get of sumac powder.
8. {Take of beetroot juice.
9. {Take of salt- pepper.
10. {Prepare of Oil.

RICE AND TOMATO BEEF STEW (NIGERIAN STEW) CookingWithRuth. Beetroot rice recipe with step by step photos - easy lunch idea recipe of beetroot rice or beetroot pulao made with rice, finely chopped beetroots, onions, herbs and spices. As I have mentioned in my previous posts, rice-based dishes are my go-to cook recipes. Beetroot rice recipe - Healthy and delicious rice made with beetroot, peas, spices & herbs in a pulao style.

Instructions to make Sumac-beetroo rice with meatballs:

1. Take a large bowl, with minced meat, and grated onions, grated garlic, season with salt and pepper. Mix together. Divide the mixture into small or medium size round balls. Cover the meatballs and refrigerate for 30 minutes..
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3. Soak the rice in salted water(1tbsp salt) for 1 hour. Heat the oil in a pan and fry sliced onion, set aside..
4. Then add meat balls to the pan and fry them until cooked and golden brown..
5. Pour water in a pot, bring water to a boil, drain salted water of rice and add it to the boiled water, allow to cook for 10 minutes..
6. Sing a colander, drain the rice and keep it under cold tap water for few seconds..
7. Add sumac and beetroot water to the rice, gently combine..
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9. Add oil to the pot, pour part of drained rice in the pot, add half of fried onion and cover the onions with remaining of rice..
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11. Cover the pot with a lid and allow to cook over low to medium heat for 25-30 minutes..
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16. Serve this delicious rice with fried meatballs, fresh herbs and vegetables..
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23. Ingredients.

This quick and easy one pot meal is mildly flavored with pulao spices and pudina. An addition of potato & peas balances the taste and flavor of beets in the pulao. Beetroot rice is one such healthy recipe using the beets. It is easy and simple to make in few minutes. An excellent way to include beetroot in kids diet.

So that's going to wrap this up with this exceptional food sumac-beetroo rice with meatballs recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!