Recipe of Favorite Mi Ayam Jamur Bakso-Noodle Soup with Chicken Mushroom & Meatball

Mi Ayam Jamur Bakso-Noodle Soup with Chicken Mushroom & Meatball.

Mi Ayam Jamur Bakso-Noodle Soup with Chicken Mushroom & Meatball

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, mi ayam jamur bakso-noodle soup with chicken mushroom & meatball. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mi Ayam Jamur Bakso-Noodle Soup with Chicken Mushroom & Meatball is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. Mi Ayam Jamur Bakso-Noodle Soup with Chicken Mushroom & Meatball is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have mi ayam jamur bakso-noodle soup with chicken mushroom & meatball using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mi Ayam Jamur Bakso-Noodle Soup with Chicken Mushroom & Meatball:

  1. {Get 500 g of chicken boneless thigh.
  2. {Prepare 2 litre of water.
  3. {Prepare 1 can of sliced champignon mushrooms.
  4. {Get 1 of onion, minced.
  5. {Prepare 2 cloves of garlic, minced.
  6. {Take 1 of scallion cut small.
  7. {Get 10 tea spoon of vegetable oil.
  8. {Make ready 1 teaspoon of sesame oil.
  9. {Prepare 5 tablespoon of soya sauce.
  10. {Make ready 1 table spoon of brown sugar.
  11. {Take 2 table spoon of oysters sauce.
  12. {Prepare of Salt & pepper.
  13. {Get 15 of home made meatball.
  14. {Prepare of Fresh noodle.

Steps to make Mi Ayam Jamur Bakso-Noodle Soup with Chicken Mushroom & Meatball:

  1. Boil water, add chicken, let it boil for 30 minutes..
  2. Take out the chicken, cut diced, set aside (this will go to stirfry). Add salt to the broth/soup to taste, add meatballs, boil in low heat. Set aside (this will be the soup for the noodle)..
  3. Heat vegetable oil. Stir fry chicken, mushroom, onion, garlic. Add soya sauce, sesame oil, oyster sauce, brown sugar, salt pepper..
  4. Prepare fresh noodle. Top with the stir fry chicken mushroom, meatballs, and scallion. Pour the soup in it..
  5. Serve hot..

So that's going to wrap it up for this special food mi ayam jamur bakso-noodle soup with chicken mushroom & meatball recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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