Simple Way to Make Super Quick Homemade Cavatappi in a Meat Sauce

Cavatappi in a Meat Sauce.

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cavatappi in a meat sauce. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Cavatappi in a Meat Sauce is one of the most well liked of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Cavatappi in a Meat Sauce is something that I've loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have cavatappi in a meat sauce using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Cavatappi in a Meat Sauce:

1. {Make ready of beef meatballs see my recipes.
2. {Get of water to boil pasta.
3. {Take of salt to boil pasta.
4. {Make ready of extra virgin olive oil to boil pasta.
5. {Prepare of ground pork.
6. {Take of ground sirlion.
7. {Take of loose Italian sausage.
8. {Get of spaghetti sauce see my recipes.
9. {Take of salt for the meats.
10. {Make ready of feta cheese crumbled up.

Steps to make Cavatappi in a Meat Sauce:

1. Add tablespoon salt to the water along with the olive oil. Cook the pasta as instructed on package. Brown the meat and meatballs. Add in the spaghetti sauce ingredients and simmer 20-25 minutes..
2. Stir in the pasta. Serve with feta cheese sprinkled on top. I hope you enjoy!!!.

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