Recipe of Ultimate Cavatappi in a Meat Sauce

Cavatappi in a Meat Sauce.

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, cavatappi in a meat sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Cavatappi in a Meat Sauce is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. Cavatappi in a Meat Sauce is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have cavatappi in a meat sauce using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Cavatappi in a Meat Sauce:

1. {Take 3/4 pounds of beef meatballs see my recipes.
2. {Get 3 quarts of water to boil pasta.
3. {Make ready 1 tablespoon of salt to boil pasta.
4. {Make ready 2 tablespoons of extra virgin olive oil to boil pasta.
5. {Get 1-1/4 pounds of ground pork.
6. {Make ready 1 pound of ground sirlion.
7. {Get 1/2 pound of loose Italian sausage.
8. {Take 2 quarts of spaghetti sauce see my recipes.
9. {Prepare To taste of salt for the meats.
10. {Take To taste of feta cheese crumbled up.

Steps to make Cavatappi in a Meat Sauce:

1. Add tablespoon salt to the water along with the olive oil. Cook the pasta as instructed on package. Brown the meat and meatballs. Add in the spaghetti sauce ingredients and simmer 20-25 minutes..
2. Stir in the pasta. Serve with feta cheese sprinkled on top. I hope you enjoy!!!.

So that's going to wrap it up with this special food cavatappi in a meat sauce recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!