Recipe of Speedy Spaghetti Meatball
Spaghetti Meatball.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, spaghetti meatball. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti Meatball is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They're fine and they look fantastic. Spaghetti Meatball is something which I've loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have spaghetti meatball using 21 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti Meatball:
- {Prepare 200 gr of spaghetti.
- {Prepare 1 tbsp of olive oil.
- {Prepare of Meatball:.
- {Get 250 gr of beef minced.
- {Get 1/2 of onion chopped thinly.
- {Prepare 2 of garlic sliced thinly.
- {Take 2 tbsp of bread crumb.
- {Take 2 tbsp of milk.
- {Prepare 1 tsp of salt.
- {Get 1 tsp of pepper.
- {Prepare 1 tsp of garlic powder.
- {Make ready 1 tbsp of smoke paprika.
- {Prepare 1 tsp of oregano.
- {Prepare of Sauce:.
- {Make ready 4 of fresh tomato chopped.
- {Get 1/2 of onion chopped thinly.
- {Take 2 of garlic chopped.
- {Make ready 400 ml of water.
- {Get 1 tsp of oregano.
- {Get 1 tsp of salt.
- {Make ready 1 tsp of pepper.
Instructions to make Spaghetti Meatball:
- First prepare the sauce by boiling the tomato until dissolve for about 30 minutes with low heat. Meanwhile, fry onion and garlic then add to the tomato sauce. Season with salt, pepper and oregano..
- Making the meatball. Fry onion and garlic until golden brown. Mix breadcrumb and milk until smooth. Add fried onion garlic and breadcrumb mixture to beef minced. Season with salt, pepper, smoke paprika, garlic powder and oregano. Mix well. Take a spoon of beef then make it circle like a ball. Put in the fridge for at least 1 hour to make the meatball firm..
- Cook spaghetti for 7-10 minutes. Meanwhile fry the meatball with oil for 1 minutes each side then add the meatball to tomato sauce. Simmer the meatball in tomato sauce for at least 30 minutes (the longer the better) in low heat..
- Dry spaghetti then pour the tomato sauce to spaghetti, add a touch of olive oil and enjoy it with the meatball..
So that's going to wrap it up with this exceptional food spaghetti meatball recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!