Recipe of Any-night-of-the-week L&T's Meatball Subs
L&T's Meatball Subs.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, l&t's meatball subs. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
L&T's Meatball Subs is one of the most favored of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. L&T's Meatball Subs is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook l&t's meatball subs using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make L&T's Meatball Subs:
- {Get 1 lb of Ground Beef.
- {Get 1/3 lb of Italian Sausage.
- {Get 1/4 large of Onion.
- {Prepare 2/3 cup of Garlic Bread Crumbs.
- {Prepare 1 of Egg.
- {Make ready 2 can of 8 oz. Hunt's Garlic Oregano Basil Sauce.
- {Prepare 3 dash of Garlic Salt.
- {Get 3 dash of Oregano.
- {Prepare 3 dash of Mrs. Dash Extra Spicy Seasoning.
- {Get 1 of Mozzarella Cheese.
- {Prepare 1 of Kraft Parmesan Cheese.
- {Get 1 of French Bread.
Instructions to make L&T's Meatball Subs:
- Preheat oven to 350°..
- Combine ground beef, sausage, bread crumbs, onion & egg..
- Roll into small meatballs, place on baking sheet and bake for 25 minutes (or until centers are done)..
- Remove from oven, place meatballs in a pot, add sauce and spices. Cook for 5-8 minutes..
- Pour meatballs and sauce into French Bread. Top with cheeses, serve and enjoy!.
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