Easiest Way to Make Award-winning Meat balls in sauce

Meat balls in sauce.

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, meat balls in sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Meat balls in sauce is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Meat balls in sauce is something that I have loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook meat balls in sauce using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Meat balls in sauce:

1. {Prepare of cooked minced meat.
2. {Take of onion.
3. {Get of coriander leaves.
4. {Take of Black pepper.
5. {Take of paprika.
6. {Make ready of flour.
7. {Take of breadcrumbs.
8. {Make ready of egg.
9. {Take of salt.
10. {Get of Cooking oil for frying.
11. {Take of For the sauce.
12. {Take of tomatoes.
13. {Take of onion chopped.
14. {Get of green pepper.
15. {Prepare of Salt.

Steps to make Meat balls in sauce:

1. Mix minced meat, onions and Dania.
2. Mix with breadcrumbs, flour, salt then eggs.
3. Mix well the let it rest for three minutes.
4. Make balls of preferred sizes using the mixture.
5. Heat oil and deep fry them till golden brown.
6. Remove after golden brown.
7. Make your sauce by frying onions, tomatoes and green peppers. Then add royco cube (optional). Add little water then simmer for 3mins.
8. Add the meatballs and cover to simmer for 5-10min.
9. Serve with sauce together with rice..

So that is going to wrap it up for this special food meat balls in sauce recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!