Step-by-Step Guide to Prepare Homemade Baked Chicken Meatballs(low carb)

Baked Chicken Meatballs(low carb).

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, baked chicken meatballs(low carb). It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Baked Chicken Meatballs(low carb) is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Baked Chicken Meatballs(low carb) is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook baked chicken meatballs(low carb) using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Chicken Meatballs(low carb):

1. {Prepare of ground chicken.
2. {Make ready of Garlic salt.
3. {Get of Black pepper.
4. {Prepare of Fresh rosemary (a sprig) or 2 tsp. dried rosemary.
5. {Prepare of raw egg for binding.
6. {Make ready of grated Parmesan cheese (substitute bread crumbs if desired. I’m trying to avoid the carbs).

Steps to make Baked Chicken Meatballs(low carb):

1. Try to drain the water out of the chicken as much as possible. It tends to retain a lot of moisture. Mix all ingredients together in a large bowl..
2. Form mixture into approximately 6 meatballs and place on a nonstick baking sheet, or spray with cooking spray..
3. Bake in a 350° F oven for about 45 minutes, or until internal temperature reaches 165°..
4. Serve over egg noodles, either plain or with a cream sauce!.

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