Recipe of Ultimate Meat balls in sauce

Meat balls in sauce.

Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, meat balls in sauce. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Meat balls in sauce is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. They are fine and they look wonderful. Meat balls in sauce is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook meat balls in sauce using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Meat balls in sauce:

1. {Make ready 1/4 kg of cooked minced meat.
2. {Make ready 1 of onion.
3. {Get 1 bunch of coriander leaves.
4. {Make ready 1 tsp of Black pepper.
5. {Get 1 tsp of paprika.
6. {Prepare 1 tbs of flour.
7. {Get 1/4 cup of breadcrumbs.
8. {Get 1 of egg.
9. {Prepare 1 pinch of salt.
10. {Take of Cooking oil for frying.
11. {Prepare of For the sauce.
12. {Prepare 2 of tomatoes.
13. {Take 1 of onion chopped.
14. {Get 1/4 of green pepper.
15. {Make ready of Salt.

Instructions to make Meat balls in sauce:

1. Mix minced meat, onions and Dania.
2. Mix with breadcrumbs, flour, salt then eggs.
3. Mix well the let it rest for three minutes.
4. Make balls of preferred sizes using the mixture.
5. Heat oil and deep fry them till golden brown.
6. Remove after golden brown.
7. Make your sauce by frying onions, tomatoes and green peppers. Then add royco cube (optional). Add little water then simmer for 3mins.
8. Add the meatballs and cover to simmer for 5-10min.
9. Serve with sauce together with rice..

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