Recipe of Any-night-of-the-week Tsukune Japanese style Chicken meatballs 🍡

Tsukune Japanese style Chicken meatballs 🍡.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, tsukune japanese style chicken meatballs 🍡. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Tsukune Japanese style Chicken meatballs 🍡 is one of the most popular of current trending meals in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look wonderful. Tsukune Japanese style Chicken meatballs 🍡 is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook tsukune japanese style chicken meatballs 🍡 using 26 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tsukune Japanese style Chicken meatballs 🍡:

1. {Make ready 250 g of chicken minced or Turkey minced.
2. {Make ready 1 clove of garlic, crushed.
3. {Prepare 2 of spring onions.
4. {Get of thumb size ginger, very finely chopped (see tip).
5. {Take 1/2 cup of breadcrumbs.
6. {Take 1 handful of coriander.
7. {Take 1 tsp of sesame oil.
8. {Get 1 tbsp of soy sauce.
9. {Make ready 1 tsp of sesame seeds.
10. {Get 1 tbsp of honey.
11. {Make ready 1 tbsp of mirin.
12. {Take 1 tsp of plain flour.
13. {Make ready of Some vegetable oil for frying.
14. {Prepare of Sticky sauce.
15. {Get 2 tbsp of mirin.
16. {Prepare 1 tbsp of honey.
17. {Take 1 tbsp of oyster sauce.
18. {Take 1 tbsp of soysauce.
19. {Get 1 splash of water.
20. {Get 1 tsp of sesame oil.
21. {Make ready of Bamboo skewers.
22. {Make ready of Garnish.
23. {Prepare 1 of lemon, cut into wedges.
24. {Take of Some coriander.
25. {Prepare of Some toasted sesame seeds.
26. {Make ready of Some Japanese chilli powder.

Steps to make Tsukune Japanese style Chicken meatballs 🍡:

1. Mix all the meat and sauces together in a big mixing bowl. Roll them into small ball size. Leave it aside..
2. Fry them on a pan with some vegetable cooking oil or I use spray version on medium heat and keep turning them until all cooked through..
3. Once your meat cooked, take them out and add the sticky sauce ingredients in the pan, stir well on low heat until all combine and the sauce starts thicken up..
4. Put your meatballs into skewers and put them back into the sauce. Coated the sauce all over your meatballs before serve..
5. Perfect with rice and pickled veggies (see recipe).

So that's going to wrap this up with this special food tsukune japanese style chicken meatballs 🍡 recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!