How to Prepare Super Quick Homemade Clear Soup with Cheese Balls and King Oyster Mushroom

Clear Soup with Cheese Balls and King Oyster Mushroom.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, clear soup with cheese balls and king oyster mushroom. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Clear Soup with Cheese Balls and King Oyster Mushroom is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Clear Soup with Cheese Balls and King Oyster Mushroom is something which I have loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have clear soup with cheese balls and king oyster mushroom using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Clear Soup with Cheese Balls and King Oyster Mushroom:

1. {Take 2 of small king oyster mushrooms (about 10 cm long), cut into small pieces.
2. {Prepare 6 of cheese balls (you can use other kind of meatballs, I just used the ones that were available).
3. {Take 2 tbsp of frozen peas.
4. {Get 1 cup of water.
5. {Prepare 1 tsp of onion salt -- https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients.
6. {Make ready 1/2 tsp of powdered broth (I used mushroom).

Steps to make Clear Soup with Cheese Balls and King Oyster Mushroom:

1. Pour water into a pot. Add all of the ingredients..
2. Use medium heat. When it boils, lower the heat, simmer for about 10 minutes..

So that is going to wrap this up with this exceptional food clear soup with cheese balls and king oyster mushroom recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!