Easiest Way to Make Homemade Giouvarlakia Meatball Soup

Giouvarlakia Meatball Soup.

Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, giouvarlakia meatball soup. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Giouvarlakia Meatball Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They're nice and they look wonderful. Giouvarlakia Meatball Soup is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook giouvarlakia meatball soup using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Giouvarlakia Meatball Soup:

1. {Take 500 g of beef mince.
2. {Get 1 of onion (grated).
3. {Make ready 1 clove of garlic.
4. {Prepare 60 g of calrose rice (οr short grain).
5. {Take 1 handful of parsley (chopped).
6. {Make ready 2 of egg whites.
7. {Make ready 1 tbsp of olive oil.
8. {Take 1 tsp of salt.
9. {Get 1/4 tsp of pepper.
10. {Get 2 of lt water.
11. {Get 1 of carrot.
12. {Take 2 of potatoes.
13. {Take 1 tbsp of salt.
14. {Make ready 1 tbsp of olive oil.
15. {Take of Egg-lemon sauce.
16. {Make ready 2 of egg yolks.
17. {Take 2 tbsp of cornstarch.
18. {Get 60 ml of lemon juice (about 2 lemons).

Instructions to make Giouvarlakia Meatball Soup:

1. In a bowl mix the meat, rice, onion, garlic, parsley, olive oil, salt and paper until incorporated..
2. Scoop small portions of the mixture and shape it into small meatballs..
3. In a large pot bring the water to a boil, add the carrot, potatoes, salt, olive oil and the meatballs, and simmer for 40 minutes..
4. Egg-lemon Sauce: Add the egg yolks, cornstarch and lemon juice in a bowl, and whisk them very well (you may also use a small blender)..
5. Add a ladle of hot soup to the bowl while whisking constantly until frothy..
6. Pour the egg-lemon sauce to the soup and mix gentle for a minute..

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