Steps to Prepare Perfect Classic Swedish meatballs
Classic Swedish meatballs.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, classic swedish meatballs. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Classic Swedish meatballs is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They're fine and they look wonderful. Classic Swedish meatballs is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have classic swedish meatballs using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Classic Swedish meatballs:
- {Prepare of lean pork.
- {Get of egg, beaten.
- {Take of small onion.
- {Take of fresh white breadcrumbs.
- {Get of finely chopped dill.
- {Prepare of each olive oil and butter.
- {Get of plain flour.
- {Take of hot beef stock (cube is fine).
Steps to make Classic Swedish meatballs:
- In a bowl, mix the mince with the egg, onion, breadcrumbs, dill and seasoning..
- For the meat into small meatballs about the size of walnuts. This should give around 20..
So that's going to wrap it up for this special food classic swedish meatballs recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!