Recipe of Quick Red Rice with Meatballs

Red Rice with Meatballs.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, red rice with meatballs. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Red Rice with Meatballs is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. Red Rice with Meatballs is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have red rice with meatballs using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Red Rice with Meatballs:

1. {Make ready of Rice.
2. {Prepare of long grain rice.
3. {Prepare of water to boil rice.
4. {Take of extra virgin olive oil.
5. {Prepare of salt for rice.
6. {Prepare of parsley flakes.
7. {Take of Meatballs and Sauce.
8. {Get of Italian style meatballs see my recipes.
9. {Get of pasta sauce I used Mids meat sauce.
10. {Get of water to rinse sauce jar.
11. {Prepare of capers.
12. {Take of water.
13. {Make ready of sugar.
14. {Take of frozen or fresh cauliflower.
15. {Make ready of granulated garlic powder.
16. {Prepare of salt if needed.

Instructions to make Red Rice with Meatballs:

1. Heat the oil and fry the raw rice in it. Add the parsley when it turns white add 2 of the cups of rice. Stir and simmer 8 minutes..
2. Chop the cauliflower and add the meatballs and cauliflower pieces. Add the 1/3 cup of water..
3. Get the sauce ready. Add the capers and simmer 5 minutes. Now add the sauce. Put 1/3 cup water in jar with lid on it and shake it up to get everything out of jar..
4. Stir in the rest of the ingredients it's most likely getting thick, so stir in the water 2/3 cup at the time. This will insure the rice doesn't stick and burn at bottom and the sauce isn't to thick or to thin. When it's simmered till craters form cover and remove from heat. Keep covered and undisturbed for 15-20 minutes. Serve I hope you enjoy!!!!.

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