Recipe of Homemade Mozzarella meatballs

Mozzarella meatballs.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, mozzarella meatballs. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Mozzarella meatballs is one of the most favored of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look fantastic. Mozzarella meatballs is something which I've loved my whole life.

To get started with this recipe, we must prepare a few components. You can have mozzarella meatballs using 27 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mozzarella meatballs:

1. {Prepare of For the meatballs.
2. {Prepare 250 g of pork mince.
3. {Take 250 g of beef mince.
4. {Take 1 1/2 slices of white bread (crusts removed).
5. {Make ready 50 g of grated Parmesan.
6. {Make ready 1 tbsp of olive oil.
7. {Prepare 1 of onion finely chopped.
8. {Make ready 2 cloves of minced garlic.
9. {Take of Good handful chopped parsley.
10. {Get 1 tsp of basil.
11. {Make ready 1 tsp of oregano.
12. {Prepare 1 of beef stock cube.
13. {Take to taste of Salt and pepper.
14. {Prepare 1 of egg.
15. {Take 100 ml of milk.
16. {Make ready of For the sauce.
17. {Prepare 1 carton of passata.
18. {Take 2 tbsp of tomato purée.
19. {Make ready 1 of large onion (finely chopped).
20. {Prepare 4 cloves of garlic (minced).
21. {Prepare 1 tsp of basil.
22. {Get 1 tsp of oregano.
23. {Make ready Pinch of chilli flakes (optional).
24. {Prepare 1 tsp of sugar.
25. {Make ready to taste of Salt and pepper.
26. {Take 100 g of grated mozzarella.
27. {Get of Chopped parsley.

Steps to make Mozzarella meatballs:

1. Preheat oven to 190c. In a large bowl year the bread into small pieces and add the milk set aside to soak for a few minutes. Combine all the meatball ingredients Except the oil into the bowl with bread and milk and mix well..
2. Shape the mixture into balls about a tbsp size of mixture per ball. Add oil to a large pan and brown the meatballs on all sides. Once browned transfer to a large casserole dish..
3. In the same pan add the onion and garlic for the sauce and fry until softened. Then add the tomato purée, basil, oregano, cook for a few more minutes then add passata. Reduce heat and simmer for 5 minutes stirring as needed. Add seasoning chilli flakes and sugar..
4. Pour sauce over the meatballs and place lid on. Bake in the oven for 30-40 minutes until meatballs are cooked through. Remove lid and add mozzarella on top of meatballs. Place under grill until cheese is melted and bubbly. Garnish with chopped parsley. Lovely served with spaghetti.

So that's going to wrap it up with this special food mozzarella meatballs recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!