Step-by-Step Guide to Make Perfect Lemon and Thyme Turkey Meatballs, lemon and paprika tomato, roasted courgette and wholemeal pasta

Lemon and Thyme Turkey Meatballs, lemon and paprika tomato, roasted courgette and wholemeal pasta.

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, lemon and thyme turkey meatballs, lemon and paprika tomato, roasted courgette and wholemeal pasta. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook lemon and thyme turkey meatballs, lemon and paprika tomato, roasted courgette and wholemeal pasta using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Lemon and Thyme Turkey Meatballs, lemon and paprika tomato, roasted courgette and wholemeal pasta:

1. {Take 800 g of turkey mince.
2. {Get 2 of lemon zest.
3. {Get 1 of lemon juice.
4. {Take 1 of small bunch of thyme.
5. {Get 1 of egg.
6. {Make ready 55 g of brown breadcrumbs.
7. {Prepare 1 of white onion.
8. {Get 1 tsp of chopped garlic.
9. {Make ready 80 ml of white wine.
10. {Take 1 tsp of smoked paprika.
11. {Take 1 kg of tinned tomatoes.
12. {Make ready 1 tbsp of tomato purée.
13. {Take of Olive oil.
14. {Make ready of Salt and pepper.
15. {Make ready 400 g of cooked whole grain pasta.

Instructions to make Lemon and Thyme Turkey Meatballs, lemon and paprika tomato, roasted courgette and wholemeal pasta:

1. Combine the turkey mince, 1 lemon zest,thyme, eggs, breadcrumbs, salt and pepper to form a firm mix..
2. Form your individual meatballs and chill..
3. To make the sauce, soften the onions and garlic in a little olive oil and add your lemon zest and smoked paprika..
4. Cook for a couple minutes and deglaze with the white wine. Add your chopped tomatoes and bring to the boil. Simmer for 30-40 minutes and add in your tomato purée near the the end to thicken..
5. Finish with lemon juice and season to taste..
6. Cook your turkey meatballs in the sauce. While they are cooking, dice your courgette into 2 cm dice and coat with a little olive oil, lemon, thyme, salt and pepper..
7. Bake at 200 degrees for 10-12 minutes. Cook your pasta until aldente. Combine your sauce, meatballs, courgette and pasta. Serve and garnish with basil.

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