Step-by-Step Guide to Make Favorite Slow cooked Pork Meatball Pasta bake

Slow cooked Pork Meatball Pasta bake.

Slow cooked Pork Meatball Pasta bake

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, slow cooked pork meatball pasta bake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Slow cooked Pork Meatball Pasta bake is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look wonderful. Slow cooked Pork Meatball Pasta bake is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have slow cooked pork meatball pasta bake using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Slow cooked Pork Meatball Pasta bake:

  1. {Make ready of sausage meat (approx. 4 thick good quality sausages).
  2. {Get of dried porcini mushrooms.
  3. {Take of cherry tomatoes.
  4. {Get of medium pepper.
  5. {Prepare of ginger.
  6. {Make ready of chicken stock cube.
  7. {Prepare of medium celery.
  8. {Prepare of garlic.
  9. {Make ready of fennel seeds.
  10. {Get of soy sauce.
  11. {Make ready of medium courgette.
  12. {Make ready of wholewheat fusilli pasta.
  13. {Take of mature cheddar cheese.

Instructions to make Slow cooked Pork Meatball Pasta bake:

  1. Boil a kettle. To a jug add 350ml boiled water. The dried porcini mushrooms, the chicken stock cube and the soy sauce. Mix well and put to one side..
  2. To a bowl and the sausage meat, fennel seeds, the ginger (peeled first) and half of the courgette (no need to peel) both grated. Mix well and separate into 4 big and juicy meatballs. Put to one side..
  3. Peel and grate the garlic. Grate the remaining courgette(no need to peel), roughly chop the pepper and cherry tomatoes and dice the celery. Add all of the vegetables to a slow cooker..
  4. Top the vegetables with the meatballs and pour over the stock you made first (avoid tipping in any of the mushrooms)..
  5. Place on the lid and cook on low for 7 hours..
  6. Pre heat an oven to 180°C.
  7. Once the meatballs have cooked for 7 hours. Very gently remove them and add the pasta. Give everything a good stir and then gently return the meatballs for another 15mins with the lid on..
  8. Gently remove the meatballs and add the pasta and the sauce to an oven proof dish. Top with the meatballs and grate over the cheese..
  9. Place in the oven for 20-25mins or until the cheese is fully melted and the meatballs are browned..

So that's going to wrap it up for this special food slow cooked pork meatball pasta bake recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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