Recipe of Homemade Meatballs dressed in eggplant
Meatballs dressed in eggplant.
Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, meatballs dressed in eggplant. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Meatballs dressed in eggplant is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Meatballs dressed in eggplant is something that I've loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook meatballs dressed in eggplant using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Meatballs dressed in eggplant:
- {Take of eggplants.
- {Prepare of For the meatballs.
- {Get of ground meat.
- {Take of onion finely chopped.
- {Prepare of egg.
- {Take of soaked stale bread.
- {Prepare of vinegar.
- {Get of fresh or dried spearmint.
- {Prepare of oregano.
- {Take of olive oil.
- {Get of salt, pepper.
- {Prepare of For the sauce.
- {Make ready of tomato sauce.
- {Make ready of garlic.
- {Make ready of olive oil.
- {Take of salt, pepper.
- {Make ready of sugar.
Instructions to make Meatballs dressed in eggplant:
- Cut the eggplants into thick strips, spread them out on a baking tray lined with greaseproof paper, sprinkle with a little olive oil and bake using the grill on both sides..
- Knead all the ingredients for the meatballs and place the mixture in the fridge for one hour..
- To make the sauce, sauté the garlic for a bit in the olive oil and discard it. Add the rest of the ingredients and boil for 10-15 minutes. Let the sauce cool a little..
- Form small meatballs and wrap each one with an eggplant strip. Place the rolls in a pyrex baking tray, pour the sauce over them and cover the baking tray with a lid or aluminum foil..
- Bake at 180°C for about 1 hour..
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