How to Make Super Quick Homemade Lily’s really easy Meatball Pasta

Lily’s really easy Meatball Pasta.

Lily’s really easy Meatball Pasta

Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, lily’s really easy meatball pasta. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Lily’s really easy Meatball Pasta is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. Lily’s really easy Meatball Pasta is something which I've loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook lily’s really easy meatball pasta using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lily’s really easy Meatball Pasta:

  1. {Prepare of Garlic (lots).
  2. {Get of Good sausages (don’t be stingy).
  3. {Get of Pasta, preferably spaghetti.
  4. {Prepare of Chopped tomatoes.
  5. {Get of Balsamic vinegar.
  6. {Take of Olive oil.
  7. {Make ready of Fresh basil, if you’re feeling boujee.
  8. {Get of Oregano.
  9. {Get of Salt and pepper.

Instructions to make Lily’s really easy Meatball Pasta:

  1. Squeeze out the sausage meat and roll to make approx 4 meatballs per sausage (gross but also fun).
  2. Chuck in pan with some olive oil and bitta crushed garlic.
  3. Add chopped tomatoes, stir in some salt pepper and lots of oregano, along with balsamic,sizzle that hot boi.
  4. Put on loads of pasta cos carbs are gd for you.
  5. Simmer the hot boi sauce, season, or don’t, it’s really up to you.
  6. Plate up and sprinkle over the basil with finesse.

So that is going to wrap this up with this special food lily’s really easy meatball pasta recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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