Recipe of Favorite Chicken Meatball Satay Curry

Chicken Meatball Satay Curry.

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken meatball satay curry. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Chicken Meatball Satay Curry is one of the most well liked of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Chicken Meatball Satay Curry is something that I've loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken meatball satay curry using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Meatball Satay Curry:

1. {Prepare of For the meatballs:.
2. {Make ready 400 g of chicken or turkey mince.
3. {Take of small handful of shredded fresh coriander.
4. {Get 1 teaspoon of oregano.
5. {Make ready 1/2 of red onion finely diced.
6. {Make ready 1 of garlic clove minced.
7. {Make ready of salt and pepper for seasoning.
8. {Get of For the satay sauce:.
9. {Prepare 1 tablespoon of olive oil.
10. {Prepare 1 of onion diced.
11. {Get 1 of red pepper diced.
12. {Prepare 10 of green beans sliced into chunks.
13. {Make ready 2 of chicken breast cubed.
14. {Prepare 1 tablespoon of Thai red curry paste.
15. {Prepare 1 tablespoon of peanut butter.
16. {Take 200 ml of coconut milk.
17. {Get 2 teaspoons of lime juice.
18. {Take of salt and pepper for seasoning.

Instructions to make Chicken Meatball Satay Curry:

1. Preheat the oven to 180 oC and line a baking sheet with either parchment paper or tinfoil In a large bowl combine all the meatball ingredients Shape into 8 meatballs and place on the baking sheet Bake in the centre of the oven for 20 minutes.
2. Heat the olive oil in a large shallow pan over a medium to high heat Add in the onion, pepper and green beans Stir fry for another 3 minutes Stir in the peanut butter and curry paste Cook for 1 minute.
3. Pour in the coconut milk and lime juice Season with salt and pepper Simmer for 10 minutes.
4. Stir in the cooked chicken meatballs Serve the curry with basmati rice.

So that is going to wrap this up for this special food chicken meatball satay curry recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!