Simple Way to Prepare Ultimate Moroccan Meatballs

Moroccan Meatballs.

Moroccan Meatballs

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, moroccan meatballs. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Moroccan Meatballs is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. Moroccan Meatballs is something which I've loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook moroccan meatballs using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Moroccan Meatballs:

  1. {Get 500 g of minced beef.
  2. {Get 1 can of crushed tomatoes.
  3. {Take 3/4 of breadcrumbs.
  4. {Make ready 1/3 cup of milk.
  5. {Take 2-3 tsp of Cumin powder.
  6. {Take 1/2 cup of beef stock.
  7. {Make ready of Salt.
  8. {Make ready of Pepper.
  9. {Get of Dried chilli flakes.
  10. {Get 1 cup of chopped coriander.
  11. {Take of Olive oil (I am using bland one for frying, not virgin).

Steps to make Moroccan Meatballs:

  1. Put minced meat, breadcrumbs, milk, 1 tsp cummin powder, 1 tsp of salt and some pepper in a bowl and mixed well with hand until all combined..
  2. Make round meatballs and put aside..
  3. Heat the oil on a casserole dish pan (or any other pan that has a thick bottom). Stir in meatballs and brown the meat. If you are using small pan, please do it in batches, don't overcrowd the pan with too much meatballs..
  4. Once all meatballs are brown, stir in crushed tomatoes can, beef stock, cumin, chilli, coriander, salt and pepper..
  5. Cook until stock is boiling, cover and let it simmer for 15-20 mins (medium heat), until all meatballs are cooked through and sauce is thicken. Taste and adjust the flavour. Turn off the heat, your food is now ready to serve. Eat with cous cous. I cooked my cous cous with raisins and some trail nuts..

So that is going to wrap it up for this special food moroccan meatballs recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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