Recipe of Award-winning Healthy Italian Turkey Meatballs

dont starve Food Recipes

10 Jun, 2021

Healthy Italian Turkey Meatballs.

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, healthy italian turkey meatballs. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Healthy Italian Turkey Meatballs is one of the most favored of current trending foods in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Healthy Italian Turkey Meatballs is something which I've loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook healthy italian turkey meatballs using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Italian Turkey Meatballs:

{Take of Meatballs.
{Get 1 1/4 lb of Ground Turkey, 93% lean.
{Make ready 1/4 cup of whole wheat seasoned breadcrumbs.
{Get 1/4 cup of Parmesan Cheese.
{Make ready 1/4 cup of Parsley, finely chopped.
{Get 1 of egg.
{Take 1 clove of Garlic, Minced.
{Prepare 1 tsp of Kosher Salt & Pepper.
{Get of Sauce.
{Get 1 tsp of Olive Oil.
{Prepare 4 clove of Garlic, Smashed.
{Get 28 oz of can Tuttorosso Crushed Tomatoes.
{Take 1 of Bay Leaf.
{Get 4 pinch of salt and pepper.
{Take 1/4 cup of Fresh Basil Chopped or parsley.

Steps to make Healthy Italian Turkey Meatballs:

In a large bowl, combine ground turkey, breadcrumbs, egg, parsley, garlic and cheese. Using clean hands, mix all the ingredients and form small meatballs, about 2 tablespoons each..
In a small saute pan, heat olive oil over medium heat. Add garlic and saute until golden, being careful not to burn..
Pour crushed tomatoes into the crock pot with bay leaf. Add garlic and oil..
Drop meatballs into the sauce, cover and set slow cooker to low, 4 to 6 hours..
When meatballs are ready, add salt and pepper to taste, and toss in some fresh basil or parsley or both!.
Serve with mashed potatoes, over pasta, or enjoy it in a hoagie roll as a meatball sandwich.

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