Steps to Make Super Quick Homemade Cabbage and Meatballs

Cabbage and Meatballs. Stuffed cabbage, also know as cabbage rolls, is a delicious, classic Eastern European dish, but it takes nearly all day to make. Cabbage and Meatballs will serve three as a main dish or four as a side. This Meatballs with Cabbage Soup or 白菜狮子头汤 was Super yummy for me.

Spoon cranberry sauce over the meatballs and add remaining cabbage. Cabbage and Meatball Soup. by: Donna. I liked that the emulsifier in the meatballs was cream and not egg—it left the meatballs a little plainer, which was all the better foil to.

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, cabbage and meatballs. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cabbage and Meatballs is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Cabbage and Meatballs is something that I have loved my whole life.

Stuffed cabbage, also know as cabbage rolls, is a delicious, classic Eastern European dish, but it takes nearly all day to make. Cabbage and Meatballs will serve three as a main dish or four as a side. This Meatballs with Cabbage Soup or 白菜狮子头汤 was Super yummy for me.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cabbage and meatballs using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cabbage and Meatballs:

1. {Prepare 24 ounces of cooked beef meatballs see my recipes of meatballs.
2. {Make ready 5 pounds of cabbage.
3. {Make ready 1 tablespoon of liquid smoke.
4. {Prepare 3 teaspoons of salt.
5. {Prepare 2 tablespoons of tomato paste.
6. {Prepare 1 quart of beef broth.

The Best Cabbage Meatballs Recipes on Yummly Inside-out Stuffed Cabbage Meatballs, Oven Roasted Cabbage Steaks, Ham & Cabbage Soup. Traditional cabbage rolls are labor intensive and take up a fair amount of the day between the preparation of the filling, parboiling the cabbage, preparing the leaves for stuffing. This Cabbage Meatballs or vegetarian manchurian meatballs is an Indian-Chinese fusion dish.

Instructions to make Cabbage and Meatballs:

1. Let this cook for 30 minutes. Add the meatballs stirring them in cover and simmer..
2. The cabbage will start to shrink from cooking. Add half the salt and liquid smoke. Cover and cook..
3. Chop the cabbage. Add the beef broth to the pot. Bring the beef broth to boil. Add the cabbage. Cover and allow to cook. After 15 minutes stir from the bottom up..
4. Simmer for 20-25 minutes. Serve I hope you enjoy!!.
5. You can add a splash of red wine vinegar or hot vinegar sauce per serving if you like..

Vegetable balls fried and tossed in a wok with manchurian sauce/gravy. Plus, with the cabbage mixed in with the meatballs and the whole thing served over whole-grain rice noodles, it definitely qualifies as a one-dish meal. I hope your family enjoys this one as much as mine. Napa cabbage is a very special thing for us northerners. Rachel Roddy's winter meatballs with cabbage: 'Meatballs are like thoughts - after a rest, they turn out better.' Photograph: Rachel Roddy/The Guardian.

So that is going to wrap it up with this special food cabbage and meatballs recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!