Step-by-Step Guide to Prepare Quick Bulgarian Style Meat Balls
Bulgarian Style Meat Balls. Put all ingredients into a large bowl. These are my all time favorite fried Bulgarian meatballs. The recipe belongs to my mom, I only added parsley, which makes it better than hers. #Italiancooking #italianhacks #sexychefliz #meatballs #bravoTV #pastaandmeatballs The Sexy Chef Liz has been on many TV shows and has participated in many.
We've visited Bulgaria multiple times in search of Bulgarian traditional food - photographing it, chatting with locals and learning all about the history of the cuisine. A delicious tribute to the slow-food culture worldwide is gyuvech, a dish that also shares its name with the traditional. Discover the magic of the internet at Imgur, a community powered entertainment destination.
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, bulgarian style meat balls. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Bulgarian Style Meat Balls is one of the most favored of current trending meals on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Bulgarian Style Meat Balls is something that I have loved my whole life.
Put all ingredients into a large bowl. These are my all time favorite fried Bulgarian meatballs. The recipe belongs to my mom, I only added parsley, which makes it better than hers. #Italiancooking #italianhacks #sexychefliz #meatballs #bravoTV #pastaandmeatballs The Sexy Chef Liz has been on many TV shows and has participated in many.
To begin with this recipe, we must first prepare a few components. You can cook bulgarian style meat balls using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bulgarian Style Meat Balls:
- {Get 300 grams of Pork Mince.
- {Prepare 200 grams of Beef Mince.
- {Get 1 medium of Egg.
- {Prepare 50 grams of Bread Crumbs.
- {Get 1 tsp of Bicarbonate of Soda.
- {Get 1 large of Onion Chopped.
- {Get 1/2 bunch of Parsley Chopped.
- {Make ready 1 tbsp of Dried Savory.
- {Get 1 tbsp of Salt.
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Instructions to make Bulgarian Style Meat Balls:
- Put all ingredients into a large bowl..
- Start kneading the meat with your hands using a little bit of water if the meat sticks to your fingers, until everything is combined.The meat should be easy to work with not too hard or too liquid..
- Form medium sized patties using your hands and flat them out really good..
- Fry on medium high heat for about 2 to 3 min on both sides until golden..
- Take out of the pan and put them onto kitchen paper..
- Serve with garnish of your choice..
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