Recipe of Homemade Whosayna’s Veggie Spaghetti served with Meat balls and Red Sauce

Whosayna’s Veggie Spaghetti served with Meat balls and Red Sauce.

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, whosayna’s veggie spaghetti served with meat balls and red sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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To get started with this particular recipe, we have to prepare a few components. You can cook whosayna’s veggie spaghetti served with meat balls and red sauce using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Whosayna’s Veggie Spaghetti served with Meat balls and Red Sauce:

1. {Get 1 packet of Spaghetti.
2. {Take 1 n half tsp of Salt.
3. {Get 1/2 tsp of White Pepper Powder.
4. {Get 1 tsp of Black Pepper Powder.
5. {Make ready 2 tbsp of Garlic (chopped).
6. {Get 1/4 of Ginger (chopped).
7. {Get 1 of Green Capsicum (jullienes).
8. {Make ready 1/2 of Red and Yellow Capsicum (jullienes).
9. {Make ready 2 cups of Cabbage (shredds).
10. {Take 1 of Carrot (jullienes).
11. {Prepare 1 cup of French beans (jullienes).
12. {Make ready 1 of Onion (cubes).
13. {Take 2 of Green Chillies (chopped).

Instructions to make Whosayna’s Veggie Spaghetti served with Meat balls and Red Sauce:

1. Boil spaghetti in water and salt then strain the water..
2. In a wok put four tablespoons of olive oil then add garlic and ginger stir fry, add green chillies and onion toss well..
3. Add veggies, sprinkle salt and pepper toss it..
4. Add spaghetti and stir well..
5. Serve with hot red sauce, meat balls and fried strips of samosa wraps..

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