Recipe of Homemade Meat balls in garlic tomato sauce

Meat balls in garlic tomato sauce.

Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, meat balls in garlic tomato sauce. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Meat balls in garlic tomato sauce is one of the most favored of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. Meat balls in garlic tomato sauce is something which I have loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have meat balls in garlic tomato sauce using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Meat balls in garlic tomato sauce:

1. {Make ready 250 gms of minced meat.
2. {Make ready 50 gms of bread crumbs.
3. {Make ready of I egg.
4. {Make ready 3 of tomatoes.
5. {Take of Garlic.
6. {Prepare 2 of large onions.
7. {Prepare of Cooking oil.
8. {Make ready of Corriander.
9. {Get of Itbs Garam masala (or any other species of your choice).
10. {Take 1 tbs of black pepper.

Steps to make Meat balls in garlic tomato sauce:

1. In a mixing bowl, mix your minced meat, onions, black pepper, garam masala, part of garlic, part of corriander, a pinch of salt, bread crumbs and your egg..
2. Mix well then mould your mixture into balls of your preferred size..
3. Oil your pan and fry your balls till they are well cooked. Keep turning them..
4. Put them aside, fry your onions then add your blended tomatoes, garlic. Put your balls in your sauce and cook for 3 minutes. Add your corriander..
5. Ready to serve with either noodles or spaghettis.

So that is going to wrap it up with this exceptional food meat balls in garlic tomato sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!