How to Make Speedy Kofta & Veg Skewers / Meatballs and Veg Skewers:

Kofta & Veg Skewers / Meatballs and Veg Skewers:.

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, kofta & veg skewers / meatballs and veg skewers:. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Kofta & Veg Skewers / Meatballs and Veg Skewers: is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. They're fine and they look wonderful. Kofta & Veg Skewers / Meatballs and Veg Skewers: is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook kofta & veg skewers / meatballs and veg skewers: using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Kofta & Veg Skewers / Meatballs and Veg Skewers::

1. {Make ready of 🌻For Meatball:.
2. {Make ready of beef keema (beef mince) chicken / mutton / lamb.
3. {Take of Salt.
4. {Make ready of Red chilli powder.
5. {Make ready of Red chilli flakes.
6. {Make ready of Garam masala.
7. {Prepare of Roasted & grind cumin & coriander powder (zeera aur dhaniya).
8. {Take of Ginger& garlic paste.
9. {Prepare of Green chilli paste.
10. {Prepare of Onion.
11. {Take of Egg.
12. {Make ready of Fresh bread crumbs.
13. {Make ready of 🌻For veg.
14. {Make ready of capsicums / bell pepper multicoloured cut into chunks.
15. {Take of Onion cut into chunks.
16. {Prepare of Tomatoes cut into chunks.
17. {Take of Lemon.
18. {Prepare of Wooden / metal skewers.

Steps to make Kofta & Veg Skewers / Meatballs and Veg Skewers::

1. Wash the mince and ensure it is dry then in a food processor add all the ingredients and ensure they are grind well. Place this in the fridge for 1 hour..
2. After an hour make small meat balls and thread meatballs and all capsicum, onion, tomatoes or any of your favourite veg to the skewers. Preheat a barbecue or griddle pan until very hot..
3. Lightly grease the veg and meatballs with oil/ ghee / butter using a brush and Barbecue the skewers for 12-15 mins, turning often, until the meat is cooked through and the veg is tender and lightly charred..
4. Serve the meatballs & veg skewers with lemon wedges to squeeze over and some oil to drizzle or dip, if you like and enjoy chilli sauce /ketchup / raita..

So that is going to wrap it up for this special food kofta & veg skewers / meatballs and veg skewers: recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!