Easiest Way to Make Favorite Low calorie Turkey meatball soup
Low calorie Turkey meatball soup.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, low calorie turkey meatball soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Low calorie Turkey meatball soup is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They are nice and they look wonderful. Low calorie Turkey meatball soup is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook low calorie turkey meatball soup using 18 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Low calorie Turkey meatball soup:
- {Make ready of ground turkey.
- {Prepare of all-purpose flour.
- {Prepare of onion powder.
- {Make ready of garlic powder.
- {Make ready of Italian seasoning.
- {Take of parsley flakes.
- {Make ready of essence of emeril.
- {Prepare of small new potatoes diced.
- {Take of baby diced carrots.
- {Get of diced celery.
- {Get of yellow onions.
- {Get of stewed tomatoes.
- {Make ready of low sodium chicken broth.
- {Take of baby spinach chopped.
- {Get of olive oil.
- {Prepare of knorr chicken Bouillon seasoning.
- {Prepare of Salt and pepper.
- {Prepare of 2cups of water.
Instructions to make Low calorie Turkey meatball soup:
- In a bowl mix together ground turkey, all-purpose flour, 2 tablespoons of onion powder, 2 tablespoons of garlic powder, 1 tablespoon of Italian seasoning, 1 tablespoon of parsley flakes and 1 teaspoon of essence of Emeril. Once it has all combined together Roll into mini meatballs and sets aside..
- In a pot add olive oil, onions, celery, baby carrots and potatoes. Sauté until tender and add in remaining of onion powder, garlic powder, chicken bouillon, Italian seasoning and parsley mixing everything together. Pour in the stewed tomatoes, chicken broth and water, Bring it to a boil. Once the broth is boiling add your meatballs in and cover on medium heat till meatballs are fully cooked. The last 5 minutes add in your chopped baby spinach. Enjoy!.
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