Step-by-Step Guide to Prepare Ultimate Vickys Fruity Pork Meatballs, Gluten, Dairy, Egg & Soy-Free

Vickys Fruity Pork Meatballs, Gluten, Dairy, Egg & Soy-Free.

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vickys fruity pork meatballs, gluten, dairy, egg & soy-free. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Vickys Fruity Pork Meatballs, Gluten, Dairy, Egg & Soy-Free is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Vickys Fruity Pork Meatballs, Gluten, Dairy, Egg & Soy-Free is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook vickys fruity pork meatballs, gluten, dairy, egg & soy-free using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vickys Fruity Pork Meatballs, Gluten, Dairy, Egg & Soy-Free:

1. {Prepare of pork meatballs.
2. {Prepare of caramelised onion chutney or marmalade.
3. {Take of vegetable stock.
4. {Take of red apples, thickly diced.

Steps to make Vickys Fruity Pork Meatballs, Gluten, Dairy, Egg & Soy-Free:

1. Fry the meatballs in a non-stick pan for 2 minutes on a high heat until browned.
2. Stir in the churney, stock and apples then bring to the boil and simmer for 15 minutes until sauce has thickened.
3. Serve with mashed potato or boiled rice.

So that's going to wrap this up with this special food vickys fruity pork meatballs, gluten, dairy, egg & soy-free recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!