Recipe of Favorite Vegan Meatball Curry

dont starve Food Recipes

22 Apr, 2021

Vegan Meatball Curry.

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, vegan meatball curry. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Vegan Meatball Curry is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. Vegan Meatball Curry is something that I've loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook vegan meatball curry using 25 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Meatball Curry:

{Make ready of whole Masoor Dal.
{Get of boiled Potatoes.
{Take of Almonds.
{Prepare of cashew.
{Prepare of Raisins.
{Make ready of Besan/gram flour.
{Take of Bread crumbs.
{Take of Sooji.
{Get of Lal Mirch/red chilli powder.
{Make ready of Ajwain/carom seeds.
{Get of Saunf/fennel seeds.
{Prepare of Salt.
{Make ready of Ginger Garlic paste.
{Take of oil.
{Get of for gravy.
{Make ready of onion.
{Prepare of tomatoes paste.
{Prepare of ginger garlic paste.
{Get of haldi/turmeric powder.
{Make ready of Coriander powder.
{Get of Salt.
{Prepare of cashew paste.
{Make ready of cream.
{Prepare of Lal mirch/red chilli powder.
{Get of oil.

Steps to make Vegan Meatball Curry:

Boil Masoor Dal until it is cooked. Mix boiled potatoes into the Dal and mash them well..
Put salt, pepper, Lal Mirch, Saunf, Ginger Garlic paste, and Oil. Mix them well..
Put Besan and mix it well. Put Breadcrumbs slowly until the mixture is thick enough to bind them..
Grind almonds and cashews. Now take the mixture in your hands, flatten it and put some dry fruits and make it into small balls. Now roll it in Suji and fry them until golden brown..
For gravy Put oil in a pan, when oil is hot, put jeera and ginger garlic paste. Cook them until it stops flattering..
Put sliced onion into it and cook until brown. Put Lal mirch and after that put tomato paste and then all dry masala. Cook until it leaves oil..
Put cashew paste and water as required for the gravy..
In the last put some cream. When it is cooked put the balls into the gravy. Garnish it with some cream..

So that's going to wrap it up for this special food vegan meatball curry recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!