How to Make Ultimate Chorizo And Meatball Pasta

Chorizo And Meatball Pasta.

Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chorizo and meatball pasta. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chorizo And Meatball Pasta is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. Chorizo And Meatball Pasta is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chorizo and meatball pasta using 13 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chorizo And Meatball Pasta:

1. {Prepare 100 grams of chorizo, sliced.
2. {Get 18 of meatballs, brought or homemade.
3. {Prepare 3 tbsp of olive oil, extra virgin.
4. {Take 1 of onion, chopped.
5. {Get 4 of garlic cloves, diced.
6. {Prepare 1 of bay leaf.
7. {Make ready of garlic salt.
8. {Take of ground black pepper.
9. {Make ready 400 grams of savoy cabbage, chopped.
10. {Take 1 of fresh chili, sliced or diced.
11. {Make ready 100 ml of chicken stock.
12. {Prepare of onion salt.
13. {Take of water.

Instructions to make Chorizo And Meatball Pasta:

1. According to packet instructions make the pasta. Add onion salt to the water for taste..
2. In the mean time fry the chorizo in a saucepan (I used a wok). Then remove the chorizo pieces and set aside..
3. In the chorizo juices, add the olive oil, bay leaf, garlic and chili to the saucepan (I didnt have fresh chili's so on this occasion I used dried) and fry for 4-5 minutes or until the onion has softened..
4. Then add the cabbage, pepper and salt and fry until cooked about 5 minutes. Continue stirring often so it doesn't burn.
5. Then add the stock and cook for a further 10 minutes or until cabbage is done..
6. To prepare the meatballs. Add another 2-4 tablespoons of olive oil in another saucepan and heat..
7. Then add the meatballs and a pinch of salt until they have cooked. Normally takes about 10-15 minutes to cook through. You can also seal them in the frying pan then transfer to a preheated oven to finish cooking..
8. When the meatballs are almost done drain the pasta well..
9. Then add to the pan with the vegetables..
10. Add the meatballs and fry for a further 5 minutes or so to infuse the flavours..
11. Lastly add the chorizo..

So that is going to wrap it up for this special food chorizo and meatball pasta recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!