Steps to Make Favorite Silky mashed potatoes with sweet and sour meatballs

Silky mashed potatoes with sweet and sour meatballs.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, silky mashed potatoes with sweet and sour meatballs. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Silky mashed potatoes with sweet and sour meatballs is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. Silky mashed potatoes with sweet and sour meatballs is something that I've loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook silky mashed potatoes with sweet and sour meatballs using 26 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Silky mashed potatoes with sweet and sour meatballs:

1. {Make ready of Potatoes.
2. {Prepare of cream.
3. {Prepare of salt.
4. {Prepare of butter.
5. {Prepare of For the sauce.
6. {Get of soy sauce.
7. {Take of white vinegar.
8. {Make ready of ketchup.
9. {Get of Pineapple juice.
10. {Make ready of Pineapple chunks.
11. {Get of Minced meat.
12. {Take of Colored peppers.
13. {Make ready of Chopped onion.
14. {Take of Seasoning.
15. {Take of black pepper.
16. {Prepare of cajun spice.
17. {Prepare of Oil.
18. {Take of Corn flour.
19. {Get of Water.
20. {Make ready of Rosemary.
21. {Get of Oregano.
22. {Take of Ginger and garlic.
23. {Make ready of Cumin.
24. {Prepare of Parsley.
25. {Prepare of Bread crumbs.
26. {Get of Milk.

Instructions to make Silky mashed potatoes with sweet and sour meatballs:

1. Ingredients for the meat balls.
2. In a bowl add the ingredients and all the spices.
3. In a cup add the bread and milk then mash and add it to the minced meat.
4. Form a balls and refrigerate for 20 minutes.
5. Bake or fry the balls.
6. For the sauce.
7. In s pot sauté the onion garlic ginger. Add the veggies soy sauce and pineapple juice and the seasoning cube.
8. Add the meatballs rosemary cumin and cook for 20 minutes.
9. Add corn flour slurry and stir before removing it off the heat.
10. In a pot add your potatoes and cook till very soft.
11. Drain the potatoes and peel off the skin then mash it through a fine sieve.
12. Add the cream butter and salt and mash.
13. Serve.

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