Recipe of Super Quick Homemade Daoud basha (Lebanese meatballs)

Daoud basha (Lebanese meatballs). Dawood or Daoud Basha is the most famous Levantine stew made of meatballs flavoured with Arabic spices (allspice and cinnamon) and stewed in tomato and Jump to Recipe. I am back with yet another Lebanese recipe! :-) Meatballs are a concept in every culture and are served in limitless ways, isn't it? Dawood basha (also known as daoud basha) is a Lebanese classic dish of meatballs in tomato sauce, sometimes with chunks of potatoes.

Lebanon (and the rest of the Levant) was under Ottoman rule until the end of WWI and back then high-ranking officers were called basha; hence the name of this dish, after an Armenian governor or pasha (basha is the. Daoud Basha is a Lebanese restaurant serving traditional Lebanese cuisine. Driven by the uncompromising freshness and quality of our ingredients mixed with our gracious hospitality.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, daoud basha (lebanese meatballs). One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Dawood or Daoud Basha is the most famous Levantine stew made of meatballs flavoured with Arabic spices (allspice and cinnamon) and stewed in tomato and Jump to Recipe. I am back with yet another Lebanese recipe! :-) Meatballs are a concept in every culture and are served in limitless ways, isn't it? Dawood basha (also known as daoud basha) is a Lebanese classic dish of meatballs in tomato sauce, sometimes with chunks of potatoes.

Daoud basha (Lebanese meatballs) is one of the most popular of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. Daoud basha (Lebanese meatballs) is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have daoud basha (lebanese meatballs) using 27 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Daoud basha (Lebanese meatballs):

1. {Get of For the meatballs.
2. {Take 750 g of lamb mince.
3. {Prepare 2 of onions, finely chopped.
4. {Make ready 1 cup of parsley, finely chopped.
5. {Get 3 of garlic cloves, crushed.
6. {Take 1/2 teaspoon of white peoper.
7. {Get 1 teaspoon of cumin.
8. {Get 1 teaspoon of pomegranate molasses (optional).
9. {Get of Black pepper.
10. {Get 1/4 teaspoon of cinnamon.
11. {Prepare 1/4 teaspoon of ground allspice and salt.
12. {Take of For the sauce.
13. {Make ready 2 of grated tomatoes.
14. {Get 2 tablespoons of tomato paste.
15. {Take 0.25 teaspoon of lebanese seven spices.
16. {Get 0.25 teaspoon of black pepper and allspice.
17. {Make ready 2 tbsp of olive oil.
18. {Take 1 of chicken stock cube.
19. {Take 1 L of water.
20. {Take of salt.
21. {Make ready of Vegetables.
22. {Get 3 of medium potatoes, cubes.
23. {Prepare 2 of carrots, cubes.
24. {Make ready 1 of onion, finely chopped.
25. {Take 2 of garlic cloves.
26. {Get 2 tablespoons of olive oil.
27. {Take 0.25 teaspoon of ground coriander powder.

We strive to become your preferred dining experience. Dawood Basha or Lebanese Style Meatballs with Pine Seeds in a Simple Tomato Sauce. These meatballs, are tender, with a melt in mouth quality. Dawood Basha was the first Governor appointed by the Ottoman Empire.

Instructions to make Daoud basha (Lebanese meatballs):

1. Mix the meat ingredients in a bowl and roll into ~30 meatballs and start frying them in a pan with 2 tablespoons of olive oil.
2. In a pot, add the potato and carrot cubes, chopped onions, garlic cloves and coriander powder with 2 tablespoons olive oil and the salt and mix on a medium heat for 5 minutes.
3. In a jug mix the sauce ingredients in ~1 L of lukewarm water then add it the liquid to the vegetables. Cover and keep on a medium heat for 10 min until the vegetables are almost soft and cooked.
4. When the meatballs are well cooked, remove them from the pan and add them to the pot with the sauce and the vegetables and leave for another 10min until the sauce thickens a bit and all the ingredients are well combined..
5. Best served hot with white rice on the side.

These meatballs were perhaps his favorite. They are very famous, served over. This recipe for dawood basha (also known as daoud basha) is a hearty combination of Lebanese meatballs in a tomato sauce. It's full of flavor, spiced beautifully and a complete comfort meal. -@everylittlecrumb. Dawood Basha (Lebanese Meatballs Braised in Tomato Sauce).

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