Simple Way to Prepare Favorite Sweet N' Sour Meatballs

Sweet N' Sour Meatballs.

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, sweet n' sour meatballs. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sweet N' Sour Meatballs is one of the most well liked of current trending foods on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Sweet N' Sour Meatballs is something which I've loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have sweet n' sour meatballs using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sweet N' Sour Meatballs:

1. {Take 2 cup of all natural no sugar added pineapple juice.
2. {Prepare 1/2 cup of rice wine vinegar.
3. {Make ready 1/2 cup of loosely packed brown sugar.
4. {Prepare 1/4 cup of all natural ketchup.
5. {Prepare 1 tbsp of low sodium soy sauce.
6. {Take 2 tbsp of cornstarch.
7. {Get 1 tbsp of sriracha.
8. {Get 30 of to 50 pre-cooked meatballs (depending on size).
9. {Get 1 can of (20oz) pineapple chunks in natural juices - drained, juice reserved.
10. {Get 2 tbsp of green onions - sliced diagonally for garnish (optional).

Steps to make Sweet N' Sour Meatballs:

1. In a large skillet over medium heat, combine 2c pineapple juice, brown sugar, vinegar, ketchup, soy sauce, and bring to a boil..
2. In a small bowl make a slurry by whisking together the cornstarch and 3tbs of the reserved juice from the pineapple chunks..
3. Slowly pour the slurry into the sauce, whisking constantly. Bring back to a simmer, whisk in sriracha until completely combined and simmer about 2 minutes to begin thickening..
4. Stir in meatballs, reduce heat to medium, and simmer covered with lid vented until meatballs have heated through and sauce has thickened. About 8 - 15 minutes. Time will depend if you are using frozen or thawed meatballs. NOTE: You can use store bought or homemade, in frozen or thawed state..
5. When meatballs are heated through, turn heat to low and stir in pineapple chunks. Serve over steamed rice, or ala carte with a side salad for a lower carb option. Garnish either with green onions. Enjoy!.
6. Alternate serving suggestion: Use cocktail skewers to make party appetizers for the holidays. Stab one pineapple chunk and one meatball per skewer, arrange on a platter. Serve with sauce on the side for dipping!.

So that's going to wrap this up for this exceptional food sweet n' sour meatballs recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!