Recipe of Homemade Bread for Sauerkraut and Meatball Soup

Bread for Sauerkraut and Meatball Soup.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bread for sauerkraut and meatball soup. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Bread for Sauerkraut and Meatball Soup is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They're nice and they look fantastic. Bread for Sauerkraut and Meatball Soup is something which I've loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have bread for sauerkraut and meatball soup using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Bread for Sauerkraut and Meatball Soup:

1. {Make ready 1/3 cup of grated Parmesan cheese.
2. {Make ready 1 tablespoons of chopped chives.
3. {Prepare 1 teaspoon of granulated garlic powder.
4. {Prepare 2/3 stick of butter softened.
5. {Make ready 1 loaf of marble rye bread.

Instructions to make Bread for Sauerkraut and Meatball Soup:

1. Slice the bread, add the butter, mix the cheese, chives, and garlic. Spread the butter over one side of the bread. Turn the broiler on..
2. Add cheese mixture, cover the whole buttered side. Broil till your desired doneness. Serve I hope you enjoy!!!.

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