How to Prepare Award-winning Baked_kafta_and_potatoes

Baked_kafta_and_potatoes. This baked kafta and potatoes is definitely one of those. It is called "Kafta bi Seniyah," which literally translates into "Kafta in the pan." Kafta patties are topped with cooked potatoes, onions, tomatoes, and simmered with a seasoned tomato sauce. While most of the time, you will find the kafta shaped.

This traditional Lebanese kafta and potato stew is a hearty meal that the whole family will love! Traditionally this is made like a kafta and potato casserole, where the kafta is lightly browned on the stovetop and then everything is transferred to a casserole dish and baked in the oven. Kafta basics: minced meat, onions, parsley and spices.

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, baked_kafta_and_potatoes. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Baked_kafta_and_potatoes is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Baked_kafta_and_potatoes is something that I have loved my entire life. They are fine and they look wonderful.

This baked kafta and potatoes is definitely one of those. It is called "Kafta bi Seniyah," which literally translates into "Kafta in the pan." Kafta patties are topped with cooked potatoes, onions, tomatoes, and simmered with a seasoned tomato sauce. While most of the time, you will find the kafta shaped.

To begin with this recipe, we have to prepare a few components. You can have baked_kafta_and_potatoes using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Baked_kafta_and_potatoes:

1. {Make ready 1 kg of combined lamb and beef mince.
2. {Take 1 bunch of parsley (finely chopped).
3. {Take 2 of medium onions (finely chopped).
4. {Take 2 of potatoes (slice 1cm in thickness).
5. {Get 3 of tomatoes (slice into circles).
6. {Make ready 1 of sweet capsicum (sliced).
7. {Take 1/2 tsp of 7 spices.
8. {Get 1/2 tsp of salt.
9. {Get of Sauce preparation:.
10. {Make ready 2 cups of water.
11. {Make ready 3 spoons of tomato paste.
12. {Get 1/4 cup of pomegranate syrup.
13. {Get 1/3 tsp of 7 spices.
14. {Get 1/2 tsp of salt.

Not much to it, yet you can prepare your kafta in many different ways. Kafta bi-siniyyeh is only one variation of baking it with potatoes and tomatoes. In my book, I make it my mother's style, patties seared in the frying pan and then cooked with green. Kafta bil sanieh is a baked meat, potatoes and tomatoes dish covered with a rich tomato sauce and topped with thinly sliced onions.

Instructions to make Baked_kafta_and_potatoes:

1. Fry the sliced potatoes in an appropriate amount of oil, until golden in colour.
2. In an appropriate bowl, combine the mince meat, onion, parsley, salt and the 7 spices together until you have a consistent mixture..
3. Using your hands, divide the Kafta into balls, in an appropriate size..
4. Flatten each ball into a circle to obtain kafta patties..
5. In a tray, arrange the onion slices, tomatoes, kafta, capsicum and potatoes.
6. Sprinkle with 7 spices.
7. Tomato Sauce Preparation: in a wide pot, pour water, tomato paste, pomegranate syrup, 7 spices and salt mix all ingredients using a whisk, until the tomato paste has dissolved.
8. Pour tomato sauce (which was prepared).
9. Bake the kafta on 350° for 45 mins until golden.
10. Kafta  is served with rice vermicelli on the side..

It is a crowd pleasing dish suitable for big family gatherings and everyone seems to like it, young or old. Once the potatoes are done and the sauce has simmered down a bit, you can arrange your dish. Start with the kaftas on the bottom of the baking dish and then cover with the tomato sauce. Layer with the fried potatoes next and then finally the sliced tomatoes. Scrub the potatoes thoroughly under running water and pat them dry.

So that is going to wrap it up for this exceptional food baked_kafta_and_potatoes recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!