Easiest Way to Make Ultimate Kofftey or meat balls

Kofftey or meat balls.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, kofftey or meat balls. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kofftey or meat balls is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. Kofftey or meat balls is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have kofftey or meat balls using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Kofftey or meat balls:

1. {Prepare of Kheema chicken Mince or lamb, mutton or beaf.
2. {Make ready of medium Onions chopped.
3. {Get of Green chillies paste or to taste.
4. {Take of Salt or to taste.
5. {Get of Cumin powder.
6. {Get of Coriander powder.
7. {Take of Turmeric powder.
8. {Prepare of Gram flour or bread crumbs.
9. {Take of Eggs.
10. {Make ready of Fresh coriander chopped.
11. {Take of Oil for frying.

Steps to make Kofftey or meat balls:

1. Mix everything in Mince meat.take a teaspoon full of mixture and cook for tasting adjust the salt and chills at this stage.mix again and if it's right shallow fry the kabab.you can make it in to any shape you want at this stage..
2. Cook till they are golden brown in colour and cooked all the way through.serve it hot with any sauce or chutney you want or in a wrap or sandwich.you can make a burger size kabab make a burger as well from this mixture..

So that is going to wrap this up with this special food kofftey or meat balls recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!