Step-by-Step Guide to Make Favorite Cavatappi in a Meat Sauce

Cavatappi in a Meat Sauce.

Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, cavatappi in a meat sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cavatappi in a Meat Sauce is one of the most popular of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look wonderful. Cavatappi in a Meat Sauce is something which I've loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cavatappi in a meat sauce using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Cavatappi in a Meat Sauce:

1. {Make ready of beef meatballs see my recipes.
2. {Prepare of water to boil pasta.
3. {Prepare of salt to boil pasta.
4. {Make ready of extra virgin olive oil to boil pasta.
5. {Prepare of ground pork.
6. {Prepare of ground sirlion.
7. {Get of loose Italian sausage.
8. {Get of spaghetti sauce see my recipes.
9. {Make ready of salt for the meats.
10. {Take of feta cheese crumbled up.

Instructions to make Cavatappi in a Meat Sauce:

1. Add tablespoon salt to the water along with the olive oil. Cook the pasta as instructed on package. Brown the meat and meatballs. Add in the spaghetti sauce ingredients and simmer 20-25 minutes..
2. Stir in the pasta. Serve with feta cheese sprinkled on top. I hope you enjoy!!!.

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