Simple Way to Make Award-winning Meatballs_with_pomegranate_sauce (Kofta)
Meatballs_with_pomegranate_sauce (Kofta).
Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, meatballs_with_pomegranate_sauce (kofta). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Meatballs_with_pomegranate_sauce (Kofta) is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Meatballs_with_pomegranate_sauce (Kofta) is something that I've loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook meatballs_with_pomegranate_sauce (kofta) using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Meatballs_with_pomegranate_sauce (Kofta):
- {Make ready of mince meat.
- {Take of parsley - chopped.
- {Prepare of seven spices.
- {Take of salt.
- {Take of pomegranate molasses.
- {Make ready of vegetable oil.
- {Make ready of Water.
Steps to make Meatballs_with_pomegranate_sauce (Kofta):
- In a bowl add meat, parsley, onions, salt and spices, mix all together until well combined.
- Divide the kofta mixture into small balls equal in size.
- Add oil in a frying pan and fry the meat balls until golden brown.
- Dissolve the pomegranate molasses in the cup of water or more (as needed) and add it over the kofta.
- Leave to boil, allowing the kofta and the mixture to combined.
- Serve hot or cold as a starter.
- By:Bara'a Chougari.
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