How to Prepare Perfect Cheesy Meatball Sub

Cheesy Meatball Sub.

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, cheesy meatball sub. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Cheesy Meatball Sub is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Cheesy Meatball Sub is something which I've loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheesy meatball sub using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Meatball Sub:

1. {Get 2 of hoagie buns.
2. {Take 11 ounces of beef meatballs I used frozen.
3. {Prepare 2-1/2 tablespoons of sautéed onions see my recipe.
4. {Prepare 1 tablespoon of pork belly drippings.
5. {Get 14 ounces of marinara sauce your favorite.
6. {Take 1/2 cup of dark brown sugar loose packed.
7. {Get As needed of pickled Cucumber slices.
8. {Take 1/4 cup of sharp provolone cheese chunks.
9. {Take 2/3 cup of shredded colby jack cheese.
10. {Get As needed of mayonnaise.

Steps to make Cheesy Meatball Sub:

1. Heat the meatballs in a pan with pork belly drippings. Let them cook 5 minutes covered..
2. Add the marinara sauce simmer for 10 minutes covered..
3. Add the dark brown sugar..
4. Add the butter to a pan then fry the buns.
5. When fried add mayonnaise and Cucumbers.
6. Add the meatballs, and onions..
7. Top with cheeses and put into the broiler till toasted.
8. Almost done now just add a little more marinara sauce..
9. Ready to serve I hope you enjoy!!.

So that is going to wrap it up for this special food cheesy meatball sub recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!