Easiest Way to Prepare Award-winning Baked_kafta_and_potatoes

Baked_kafta_and_potatoes.

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, baked_kafta_and_potatoes. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked_kafta_and_potatoes is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. They are nice and they look wonderful. Baked_kafta_and_potatoes is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have baked_kafta_and_potatoes using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Baked_kafta_and_potatoes:

1. {Get 1 kg of combined lamb and beef mince.
2. {Take 1 bunch of parsley (finely chopped).
3. {Make ready 2 of medium onions (finely chopped).
4. {Get 2 of potatoes (slice 1cm in thickness).
5. {Make ready 3 of tomatoes (slice into circles).
6. {Get 1 of sweet capsicum (sliced).
7. {Prepare 1/2 tsp of 7 spices.
8. {Prepare 1/2 tsp of salt.
9. {Get of Sauce preparation:.
10. {Get 2 cups of water.
11. {Take 3 spoons of tomato paste.
12. {Take 1/4 cup of pomegranate syrup.
13. {Take 1/3 tsp of 7 spices.
14. {Take 1/2 tsp of salt.

Instructions to make Baked_kafta_and_potatoes:

1. Fry the sliced potatoes in an appropriate amount of oil, until golden in colour.
2. In an appropriate bowl, combine the mince meat, onion, parsley, salt and the 7 spices together until you have a consistent mixture..
3. Using your hands, divide the Kafta into balls, in an appropriate size..
4. Flatten each ball into a circle to obtain kafta patties..
5. In a tray, arrange the onion slices, tomatoes, kafta, capsicum and potatoes.
6. Sprinkle with 7 spices.
7. Tomato Sauce Preparation: in a wide pot, pour water, tomato paste, pomegranate syrup, 7 spices and salt mix all ingredients using a whisk, until the tomato paste has dissolved.
8. Pour tomato sauce (which was prepared).
9. Bake the kafta on 350° for 45 mins until golden.
10. Kafta  is served with rice vermicelli on the side..

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