Steps to Prepare Super Quick Homemade Meatball Sauce
Meatball Sauce.
Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, meatball sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Meatball Sauce is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. Meatball Sauce is something that I've loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook meatball sauce using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Meatball Sauce:
- {Get 1 of small onion, chopped.
- {Make ready 1 of garlic clove, chopped.
- {Make ready 1 of Bay leave.
- {Prepare 1 tbsp of olive oil.
- {Get 1 tsp of mustard.
- {Take 2 tbsp of tomato ketchup.
- {Make ready 50 g of grated Cheddar cheese.
- {Make ready 1 tbsp of white wine vinegar.
- {Prepare 1/2 tin of chopped tomatoes.
- {Prepare 1 tsp of sweetener or white sugar (optional).
- {Make ready 6 tbsp of whole milk.
Steps to make Meatball Sauce:
- Heat the olive oil over a medium heat and add the onion, garlic and bay leave. Allow to fry for a couple of minutes..
- Add the rest of the ingredients except the cheese. Reduce the heat and simmer gently for 20-25 minutes or until the mixture has reduced and the liquid has thickened..
- Allow the mixture to cool enough to place in a blender. Remove the bay leaf and blend until the mixture is smooth. Add the sauce back to the saucepan. (Step 3 can be missed, depends on the child's preference)..
- Add cooked meatballs to the mixture..
So that is going to wrap it up with this special food meatball sauce recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!