Simple Way to Prepare Speedy Porcupine Meatballs

Porcupine Meatballs.

Porcupine Meatballs

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, porcupine meatballs. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Porcupine Meatballs is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. They are nice and they look fantastic. Porcupine Meatballs is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook porcupine meatballs using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Porcupine Meatballs:

  1. {Take of Meatballs.
  2. {Take of Long Grain Rice, uncooked.
  3. {Take of Water.
  4. {Make ready of Medium White Onion, chopped.
  5. {Prepare of Sea Salt.
  6. {Get of Celery Seed.
  7. {Prepare of Ground Black Pepper.
  8. {Make ready of Ground Beef.
  9. {Make ready of Tblsp Cooking Oil.
  10. {Get of Sauce.
  11. {Take of can Tomato Sauce.
  12. {Prepare of water.
  13. {Get of Tblsp Light Brown Sugar.
  14. {Take of Worcestershire Sauce.

Instructions to make Porcupine Meatballs:

  1. In a large mixing bowl: ground beef, 1/2 C water, onion, salt celery seed, black pepper, and garlic powder. Combine with hands until blended..
  2. Heat oil in large frying pan. I love using my cast iron skillet, or chicken fryer..
  3. Form 1 1/2 inch meatballs and place in heated skillet. As balls brown roll them in the skillet to cook evenly. Drain grease in container safe for hot grease..
  4. While meatballs are cooking mix sauce in a large mixing bowl: can tomato sauce, 1 cup water, brown sugar, worcestershire sauce..
  5. Once meatballs have been gently browned and firmed up pour sauce directly over meatballs in the skillet. Heat to a simmer. Cover and simmer gently about one hour. Checking to make sure they heat evenly. Don't cut the time or the rice will be under cooked..
  6. Serve meatballs with sauce. I like to have mine with mashed potatoes and a vegetable..

So that's going to wrap this up for this special food porcupine meatballs recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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